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Michael Symon Quotes: I love doing demonstrations. I think to be a great chef you have to be a great teacher. I love doing classes with people who love food and enjoy food, bringing them all around one table so to speak.
         

I love doing demonstrations. I think to be a great chef you have to be a great teacher. I love doing classes with people who love food and enjoy food, bringing them all around one table so to speak.


Michael Symon
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I love doing demonstrations. I think to be a great chef you have to be a great teacher. I love doing classes with people who love food and enjoy food, bringing them all around one table so to speak.
         



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Other quotes of Michael Symon


I always tell my employees, the busier it gets, the slower you should cook. When you run around like a crazy person, that's when things go wrong.

I always tell my employees, the busier it gets, the slower you should cook. When you run around like a crazy person, that's when things go wrong.



Bacon is like a good pair of Levi's-it never goes out of style.

Bacon is like a good pair of Levi's-it never goes out of style.



If you learn a recipe, you can cook the recipe. If you learn the technique, you can cook anything.

If you learn a recipe, you can cook the recipe. If you learn the technique, you can cook anything.



Whats more important than recipes is how we think about food, and a good cookbook should open up a new way of doing just that.

Whats more important than recipes is how we think about food, and a good cookbook should open up a new way of doing just that.



I make no bones about it. I have no understanding of pastry.

I make no bones about it. I have no understanding of pastry.



Go to the grocery store and buy better things. Buy quality, buy organic, buy natural, go to the farmers market. Immediately that's going to increase the quality of the food you make.

Go to the grocery store and buy better things. Buy quality, buy organic, buy natural, go to the farmers market. Immediately that's going to increase the quality of the food you make.



In Cleveland, I'm so fortunate that we're surrounded by farms with an endless variety of beautiful vegetables. For me, I always eat very tightly with the season, even if the season is only six weeks.

In Cleveland, I'm so fortunate that we're surrounded by farms with an endless variety of beautiful vegetables. For me, I always eat very tightly with the season, even if the season is only six weeks.



My goal in 'Live to Cook' is to make great food more approachable for home cooks.

My goal in 'Live to Cook' is to make great food more approachable for home cooks.



My father cried when I said I wanted to be a chef.

My father cried when I said I wanted to be a chef.



Eating chicken without skin is like riding a bike without wheels

Eating chicken without skin is like riding a bike without wheels





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For a second, two seconds, they had exchanged an equivocal glance, and that was the end of the story. But even that was a memorable event, in the locked loneliness in which one had to live.

For a second, two seconds, they had exchanged an equivocal glance, and that was the end of the story. But even that was a memorable event, in the locked loneliness in which one had to live.




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Love is like the measles, all the worse when it comes late.

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Quote Description


This page presents the quote "I love doing demonstrations. I think to be a great chef you have to be a great teacher. I love doing classes with people who love food and enjoy food, bringing them all around one table so to speak.". Author of this quote is Michael Symon. This quote is about food, great, love, affection,.