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Bjorn Shen, Artichoke: Recipes & Stories From Singapore's Most Rebellious Kitchen Quotes

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Bjorn Shen, Artichoke: Recipes & Stories From Singapore's Most Rebellious Kitchen Quotes: "But what little we did know, we brandished wildly like cavemen’s clubs, slinging out stuff we felt tasted good. That was as intricate as ourgame plan ever was—to make food that tasted good."

But what little we did know, we brandished wildly like cavemen’s clubs, slinging out stuff we felt tasted good. That was as intricate as ourgame plan ever was—to make food that tasted good.


Bjorn Shen, Artichoke: Recipes & Stories from Singapore's Most Rebellious Kitchen