Anne Burrell Quotes

I always use my 'Holy Trinity' which is salt, olive oil and bacon. My motto is, 'bacon always makes it better.' I try to use bacon and pork products whenever it can.

I believe that there is always something new to learn, in fact, that is one of the three reasons that I chose to become a chef, that my education is never over.

Taste as you go. When you taste the food throughout the cooking process you can make adjustments as you go.

I think people need more to do in their life if my hair pisses them off.

Organizing ahead of time makes the work more enjoyable.

My mom was a great cook so I always wanted to eat and make stuff. I did cooking in 4-H but it wasn't until I was out of college that I decided I wanted to make this my career.

There are so many things that you think will look cool but then you look like an idiot!

There are many places that people can produce really good food. I wouldn't limit it to an area of the country, it's what the chefs have in them.

My hair is always a big topic. It is just hair.

It's not sticky unless it touches itself.